COURSE UNIT TITLE

: FINAL INTERNSHIP

Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS
GMS 4038 FINAL INTERNSHIP COMPULSORY 4 0 0 7

Offered By

Gastronomy And Culinary Arts

Level of Course Unit

First Cycle Programmes (Bachelor's Degree)

Course Coordinator

ASSOCIATE PROFESSOR YILMAZ AKGÜNDÜZ

Offered to

Gastronomy And Culinary Arts

Course Objective

Students, to design the graduation project is to develop planning.

Learning Outcomes of the Course Unit

1   students to learn the methods of researching their graduation project according to scientific rules.
2   Being able to learn how to search a source on a subject
3   Developing the ability to reach the most important reference publications and experts while doing research on a topic
4   Developing students' report writing skills
5   Making it easier for students to choose a research topic suitable for their field
6   Be able to learn the programs related to the methods and techniques to prepare their projects
7   Defense and practical presentations of the prepared project in front of the jury

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description
1 researching the subject
2 researching the subject
3 choice of subject
4 Related area scan
5 Related area scan
6 Related area scan
7 Interim evaluation (Information about the Process)
8 Interim evaluation (Information about the Process)
9 Implementation of the application
10 Implementation of the application
11 Implementation of the application
12 Implementation of the application
13 report writing
14 report writing
15 Final exam
16 Final exam

Recomended or Required Reading

Lessons notes

Planned Learning Activities and Teaching Methods

lecture, discussion, research and presentation

Assessment Methods

Successful / Unsuccessful


*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable.

Further Notes About Assessment Methods

None

Assessment Criteria

To be announced.

Language of Instruction

Turkish

Course Policies and Rules

To be announced.

Contact Details for the Lecturer(s)

To be announced.

Office Hours

To be announced.

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours)
Lectures 12 2 24
Tutorials 5 4 20
Preparing presentations 1 10 10
Preparing assignments 5 7 35
Preparation for tutorial exam 1 20 20
Practical exam 1 42 42
Project Final Presentation 1 15 15
TOTAL WORKLOAD (hours) 166

Contribution of Learning Outcomes to Programme Outcomes

PO/LOPO.1PO.2PO.3PO.4PO.5PO.6PO.7PO.8PO.9PO.10PO.11PO.12
LO.14
LO.24
LO.34
LO.44
LO.55
LO.64
LO.74