Description of Individual Course Units
|
|
Offered By |
|
Tourism Management |
Level of Course Unit |
|
First Cycle Programmes (Bachelor's Degree) |
Course Coordinator |
|
PROFESSOR DOCTOR EBRU GÜNLÜ KÜÇÜKALTAN |
Offered to |
|
Tourism Management |
Course Objective |
|
The aim of the course is to introduce the students a general understanding of the meeting & convention industry and to provide a theoretical background in order to be able to organize an event in the light of this basic knowledge. |
Learning Outcomes of the Course Unit |
||||||||||
|
Mode of Delivery |
|
Face -to- Face |
Prerequisites and Co-requisites |
|
None |
Recomended Optional Programme Components |
|
None |
Course Contents |
|||||||||||||||||||||||||||||||||||||||
|
Recomended or Required Reading |
|
1. Milton T. Astroff, and James R. Abbey (1998). Convention Management and Service. Educational Inst of the Amer Hotel, US. |
Planned Learning Activities and Teaching Methods |
|
1. Lectures |
Assessment Methods |
||||||||||||||||
|
*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable. |
Further Notes About Assessment Methods |
|
1. Mid-Term Exam |
Assessment Criteria |
|
1. The organization will be the result of an effective team work and collaboration of the whole class. |
Language of Instruction |
|
English |
Course Policies and Rules |
|
1. Attending at least 70 percent of lectures is mandatory. |
Contact Details for the Lecturer(s) |
|
ebru.gunlu@deu.edu.tr |
Office Hours |
|
To be announced. |
Work Placement(s) |
|
None |
Workload Calculation |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Contribution of Learning Outcomes to Programme Outcomes |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
|
