Description of Individual Course Units
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Offered By |
Tourism and Hotel Management |
Level of Course Unit |
First Cycle Programmes (Bachelor's Degree) |
Course Coordinator |
ASSISTANT PROFESSOR ÖZGE ADAN GÖK |
Offered to |
Tourism and Hotel Management |
Course Objective |
To make the connection between individual and organization Explaining the individual dimension of organizational behavior Explaining group and team dimension of organizational behavior Explaining organization dimension of organizational behavior Motivation and leadership. |
Learning Outcomes of the Course Unit |
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Mode of Delivery |
Face -to- Face |
Prerequisites and Co-requisites |
None |
Recomended Optional Programme Components |
None |
Course Contents |
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Recomended or Required Reading |
Zeyyat Sabuncuoğlu, (Editör). Turizm Işletmelerinde Örgütsel Davranış. MKM Yayıncılık, Bursa, 2009 |
Planned Learning Activities and Teaching Methods |
lecture is given theorically |
Assessment Methods |
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*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable. |
Further Notes About Assessment Methods |
None |
Assessment Criteria |
Evaluating mid-term and final exam and presantation of students |
Language of Instruction |
Turkish |
Course Policies and Rules |
Each student is responsible for obtaining all handouts, announcements, and schedule changes. All students have to obey the rules declared by the instructor It s obligatory for the students to deliver homeworks and projects on time. |
Contact Details for the Lecturer(s) |
ozge.adan@deu.edu.tr |
Office Hours |
Tuesday 13.00-16.00 |
Work Placement(s) |
None |
Workload Calculation |
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Contribution of Learning Outcomes to Programme Outcomes |
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