Description of Individual Course Units
|
Offered By |
Tourism and Hotel Management |
Level of Course Unit |
First Cycle Programmes (Bachelor's Degree) |
Course Coordinator |
ASSOCIATE PROFESSOR YEŞIM KOBA |
Offered to |
Tourism and Hotel Management |
Course Objective |
The aim of this course is to provide detail information about the tasks of housekeeping department in lodging enterprises. |
Learning Outcomes of the Course Unit |
||||||||||
|
Mode of Delivery |
Face -to- Face |
Prerequisites and Co-requisites |
None |
Recomended Optional Programme Components |
None |
Course Contents |
|||||||||||||||||||||||||||||||||||||||||||||||||||
|
Recomended or Required Reading |
Textbook(s)/References/Materials: Kat Hizmetleri Yönetimi, Meryem Akoğlan Kozak, Detay Yayıncılık |
Planned Learning Activities and Teaching Methods |
Theorical courses will take place every week. |
Assessment Methods |
||||||||||||||||||||||||
*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable. |
Further Notes About Assessment Methods |
None |
Assessment Criteria |
To be announced. |
Language of Instruction |
Turkish |
Course Policies and Rules |
will be announced later |
Contact Details for the Lecturer(s) |
yesim.koba@deu.edu.tr |
Office Hours |
will be announced later |
Work Placement(s) |
None |
Workload Calculation |
||||||||||||||||||||||||||||||||||||
|
Contribution of Learning Outcomes to Programme Outcomes |
||||||
|