Description of Individual Course Units
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Offered By |
Tourism Management |
Level of Course Unit |
First Cycle Programmes (Bachelor's Degree) |
Course Coordinator |
ASSOCIATE PROFESSOR EMIR ÖZEREN |
Offered to |
Tourism Management |
Course Objective |
This course focuses on the emerging phenomenon of `Social Entrepreneurship , defined as developing business ideas and companies that drive social change through innovative and profitable solutions. As such, social entrepreneurship combines tools, techniques and visions related to entrepreneurship and business innovation on the one hand with practical, market driven solutions for fundamental social challenges, problems and concerns on the other hand. The course will provide an in-depth analysis of the history, evolution and major features of social entrepreneurial initiatives and will explore innovative approaches towards generating `shared value between organisations and societies. |
Learning Outcomes of the Course Unit |
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Mode of Delivery |
Face -to- Face |
Prerequisites and Co-requisites |
None |
Recomended Optional Programme Components |
None |
Course Contents |
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Recomended or Required Reading |
Nicholls, Alex (2008).Social Entrepreneurship New Models of Sustainable Social Change. Oxford University Press. |
Planned Learning Activities and Teaching Methods |
Lecture, assignment, case studies, class discusions. |
Assessment Methods |
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*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable. |
Further Notes About Assessment Methods |
None |
Assessment Criteria |
1-Students will learn key concepts and approaches regarding social entrepreneurship. |
Language of Instruction |
English |
Course Policies and Rules |
1. It is obligatory to attend at least 70% of the classes |
Contact Details for the Lecturer(s) |
emir.ozeren@deu.edu.tr |
Office Hours |
Friday 15:00-17:00 |
Work Placement(s) |
None |
Workload Calculation |
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Contribution of Learning Outcomes to Programme Outcomes |
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