COURSE UNIT TITLE

Offered By

Occupational Health and Safety

Level of Course Unit

Short Cycle Programmes (Associate's Degree)

Course Coordinator

SERMIN KUN

Offered to

Occupational Health and Safety

Course Objective

This course aims to provide students; understand the concept of quality management concepts, theories of management, total quality management, and the development process, using total quality management tools in tourism enterprises, configuring the quality management system and self- valuation models, evaluate systems and models in terms of quality and economy.

Learning Outcomes of the Course Unit

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Recomended or Required Reading

Materials to be used for the course will be provided by the course thelecturers.

Planned Learning Activities and Teaching Methods

1. Lecture
2. DVD, video etc.

Assessment Methods

Further Notes About Assessment Methods

It is calculated by taking 40% average grade of Midterm exam, 60% of the final exam success rating.

Assessment Criteria

The understanding degree of students to 4 learning outputs is evaluated by midterm and final exams.

Language of Instruction

Turkish

Course Policies and Rules

1.70% of participation in the courses is mandatory
2.All kinds of plagiarism (cheating) initiative, and the actual results in disciplinary action

Contact Details for the Lecturer(s)

Lecturer.Gonca DOĞRU
gonca.dogru@deu.edu.tr

Office Hours

It will be announced later.

Work Placement(s)

None

Workload Calculation

Contribution of Learning Outcomes to Programme Outcomes