COURSE UNIT TITLE

Offered By

Economics (English)

Level of Course Unit

Third Cycle Programmes (Doctorate Degree)

Course Coordinator

PROFESSOR DOCTOR EMINE SEDEF AKGÜNGÖR

Offered to

Economics (English)

Course Objective

The course aims to help the learner to become familiar with the nature and organization
of agricultural and food markets by applying economic theory to issues related to
agricultural and food production.

Learning Outcomes of the Course Unit

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Recomended or Required Reading

Reading list will be provided.

Planned Learning Activities and Teaching Methods

1. Lectures
2. Assignments
3. Tem paper

Assessment Methods

Further Notes About Assessment Methods

None

Assessment Criteria

1. The lerner will demonstrate knowledge on the role of agriculture in economic system.
2. The learner will show understanding of institutions, participants and networks in
agricultural system.
3. The learner will understand the evolution and role of public policy in agriculture.
4. The learner will be able to critique different policy tools used in agricultural
sector.
5. The learner will demonstrate knowledge on economic analysis tools to assess the
economic outcomes of public policy actions in agriculture.
6. The learner will demonstrate ability to write a scholarly paper.

Language of Instruction

English

Course Policies and Rules

It is obligatory to attend at least 70% of the classes.

Contact Details for the Lecturer(s)

To be announced.

Office Hours

To be announced.

Work Placement(s)

None

Workload Calculation

Contribution of Learning Outcomes to Programme Outcomes