COURSE UNIT TITLE

: NATURAL DYEING

Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS
TES 4129 NATURAL DYEING ELECTIVE 2 0 0 2

Offered By

Textile Design

Level of Course Unit

First Cycle Programmes (Bachelor's Degree)

Course Coordinator

PROFESSOR DOCTOR ŞEHRIBAN ÖZLENEN IŞMAL

Offered to

Carpet - Rugs and Old Fabric Patterns
Sound Editing and Cinematography
Play Writing - Dramaturgy
Performance Arts
Accessory Design
Carpet, Rug and Traditional Fabric Designs
Stage Design
Animation Film Design and Directing
Ceramic and Glass Design
Music Sciences
Film Design and Directing
Musicology
Art of Illumination
Film Design and Directing
Illustration and Printmaking
Sculpture
Photography
Tile Design and Restoration
Art of Calligraphy
Painting
Cartoon Film and Animation
Textile Design
Ancient Turkish Calligraphy
Textile
Textile and Fashion Design Department
Film Design and Screenwriting
Restorations of Ancient Tile
Graphic Design
Fashion Clothing Design
Film Design and Screenwriting
Ceramic and Glass
Dramatic Writing and Dramaturgy
Music Technology
Ancient Turkish Calligraphy
Graphic Arts

Course Objective

To teach the kinds of natural dyes used in dyeing and printing, their differences from synthetic dyestuffs, extraction methods, dyeing properties, traditional/ecological natural dyeing methods and applications, current scientific researches.

Learning Outcomes of the Course Unit

1   define kinds of natural dyestuffs and their differences from synthetic dyestuffs
2   define application opportunities of natural dyestuffs in artistic and unique works.
3   define extraction methods of natural dyestuffs, mordants, traditional and ecological application methods of natural dyestuffs
4   conventional and novel natural dyestuffs
5   evaluate current scientific developments on natural dyeing.

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description
1 Introduction to natural dyeing,history, development process, its place and importance in artistic and unique works.
2 Differences between synthetics and natural dyes, advantages and disadvantages of natural dyes, homework topics to review the last scientific researches
3 Introducing necessary devices and materials for natural dyeing, analysis methods for natural dyes
4 Natural dye sources, their production, extraction methods, applications with natural and synthetic fibers.
5 Mordants, methods of mordanting and application
6 Obtaining different color gamuts by practising different natural dyestuffs
7 Organic wastes as source of natural dye
8 Obtaining different color gamuts by practising different natural dyestuffs
9 Different use of natural dyes in design and art: Eco dyeing
10 Different use of natural dyes in design and art: Eco printing
11 Resist dyeing techniques with natural dyes
12 Current situation of natural dyeing, ecological methods: Plasma, ultrasound, enzyme, UV, microwave and ozone. methods,plasma,ultrasonic enzyme,UV,microwave, and ozone
13 Current situation of natural dyeing, ecological methods: Plasma, ultrasound, enzyme, UV, microwave and ozone. methods,plasma,ultrasonic enzyme,UV,microwave, and ozone
14 General evaluation

Recomended or Required Reading

Main References:
Işmal, Ö.E., Yıldırım L., Metal mordants and Biomordants in: The Impact and Prospects of Green Chemistry for Textile Technology, Shahid ul-Islam & Bhupendra Singh Butola (Editors), Elsevier, Woodhead Publishing, England, ISBN: 9780081024911, pp. 57-82, 568p., (2019)

KARADAĞ, R., Doğal Boyamacılık 2007, Ankara, Kültür ve Turizm Bakanlığı, 126 sayfa

Other sources:
Işmal, Ö. E., L Yıldırım, Almond Shell as a Natural Colorant , Indian Journal of Fiber and Textile Research , 37 (4) 358-363, (2012).
Işmal, Ö. E., Özdoğan Esen, L Yıldırım, An Alternative Natural Dye, Almond Shell Waste: Effects of Plasma and Mordants on Dyeing Properties , Coloration Technology, 129 (6), 431-437, (2013).
Işmal, Ö. E., A Route From Olive Oil Production to Natural Dyeing: Valorisation of Prina (Crude Olive Cake) as a Novel Dye Source , Coloration Technology, 130 (2), 147-153, (2014).
Işmal, Ö. E., L Yıldırım, Özdoğan Esen, Use of almond shell extracts plus biomordants as effective textile dye , Journal of Cleaner Production, 70 (5), (2014), 61-67, (2014).
Işmal, Ö. E., L Yıldırım, Özdoğan Esen, Valorisation of almond shell waste in ultrasonic biomordanted dyeing: alternatives to metallic mordants , The Journal of The Textile Institute, 106 (4), 343-353, (2015).
Işmal, Ö. E., Patterns from Nature: Contact Printing , Journal of the Textile Association, Vol.77, No. 2, 81-91, (2016).
Işmal, Ö. E., Greener natural dyeing pathway using a by-product of olive oil; prina and biomordants , Fibers and Polymers, 18, No.4, 773-785, (2017).
Işmal, Ö.E., Yıldırım, L., Eco friendly Approaches to Textile Design , 1st International Fashion and Textile Design Symposium, Antalya, Turkey, 08-10th of October 2012.
Yıldırım, L., Işmal, Ö.E., An ecological approach to design: Children s Apparel Coloured by Using Waste of Biomaterial , Akdeniz University II. International Akdeniz Natural Dye Symposium, Workshop and Exhibition, Antalya, Turkey, 10-12.05.2017.
Journals:
AATCC&Textile Chemists and Colorists, Tekstil ve Konfeksiyon, Coloration Technology, Teknolojik Araştırmalar

Planned Learning Activities and Teaching Methods

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA
1 MTE MIDTERM EXAM
2 FIN FINAL EXAM
3 FCG FINAL COURSE GRADE MTE * 0.40 + FIN * 0.60
4 RST RESIT
5 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.40 + RST * 0.60


*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable.

Further Notes About Assessment Methods

None

Assessment Criteria

To be announced.

Language of Instruction

Turkish

Course Policies and Rules

To be announced.

Contact Details for the Lecturer(s)

ozlenen.ismal@deu.edu.tr

Office Hours

Tuesday 12.00-13.00

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours)
Lectures 14 2 28
Preparations before/after weekly lectures 5 2 10
Final Assignment 1 20 20
TOTAL WORKLOAD (hours) 58

Contribution of Learning Outcomes to Programme Outcomes

PO/LOPO.1PO.2PO.3PO.4PO.5PO.6PO.7PO.8PO.9PO.10PO.11PO.12PO.13PO.14PO.15PO.16PO.17
LO.1
LO.2
LO.3
LO.41
LO.51