Description of Individual Course Units
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Offered By |
Efes Vocational School |
Level of Course Unit |
Short Cycle Programmes (Associate's Degree) |
Course Coordinator |
DOCTOR ÇAĞDAŞ SUNNA |
Offered to |
Catering Services Programme |
Course Objective |
To emphasize the importance of occupational health and safety by explaining its historical process and current scope, to teach risk avoidance and protection, to raise awareness of the need to protect the rights of employees in the light of this information and within the law. |
Learning Outcomes of the Course Unit |
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Mode of Delivery |
Face -to- Face |
Prerequisites and Co-requisites |
None |
Recomended Optional Programme Components |
None |
Course Contents |
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Recomended or Required Reading |
21. Yüzyılda Iş Sağlığı ve Güvenliği, Robert H. FRIIS, Palme Yayınevi, 2021. |
Planned Learning Activities and Teaching Methods |
Lectures, presentations and assignments |
Assessment Methods |
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*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable. |
Further Notes About Assessment Methods |
None |
Assessment Criteria |
Exams and assignments |
Language of Instruction |
Turkish |
Course Policies and Rules |
It is obligatory to attend 70% of the courses and fulfill the course requirements. |
Contact Details for the Lecturer(s) |
cagdas.sunna@deu.edu.tr |
Office Hours |
These are the days included in the program specified at the beginning of the semester. |
Work Placement(s) |
None |
Workload Calculation |
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Contribution of Learning Outcomes to Programme Outcomes |
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