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Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS MSH 0062 MANAGEMENT AND ORGANIZATION ELECTIVE 3 0 0 3

Offered By

Efes Vocational School

Level of Course Unit

Short Cycle Programmes (Associate's Degree)

Course Coordinator

Offered to

Efes Vocational School Catering Services Programme Tourism and Hotel Management Cultural Heritage and Tourism Civil Aviation Transportation Management Food Technology

Course Objective

Management and the historical development of the organization, clutch management functions in a coherent way, the causes and management of conflicts in organizations, non-formal organizations, to understand the organizational culture and motivation concepts and develop the interpretation ability

Learning Outcomes of the Course Unit

1   Students will be able to define the management concept 2   Students will be able to understand the genesis and historical development of management science 3   Students will be able to explain the management theory 4   Students will be able to understand the basic management functions 5   Students will be able to learn the basic features to be included in the management and administration features 6   Students will be able to the structure of different organization, functioning and grasp emerging issues

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description 1 Management, administration concept and characteristics 2 Management functions: planning, organizing, leading, controlling, decision-making function 3 Classic (traditional), behavioral (neo-classical), modern and post-modern theory of organization 4 Classic (traditional), behavioral (neo-classical), modern and post-modern theory of organization 5 Classic (traditional), behavioral (neo-classical), modern and post-modern theory of organization 6 Classic (traditional), behavioral (neo-classical), modern and post-modern theory of organization 7 Mid-Term Exam 8 Communications 9 Management authority, power and influence 10 Theories of leadership, management and leadership 11 Management and motivation 12 Management and motivation 13 Conflicts and management in the organization, changes in the organization and management

Recomended or Required Reading

Ana Kaynak: Işletme Yöneticiliği, Prof. Dr. Tamer Koçel, Ağustos 2014 Yardımcı Kaynaklar: Yönetim ve Organizasyon Çağdaş Sistemler ve Yaklaşımlar, Prof. Dr. Nurullah Genç, 2007

Planned Learning Activities and Teaching Methods

Lecturing and preparing to subjects

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA 1 MTE MIDTERM EXAM 2 FIN FINAL EXAM 3 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.40 + FIN * 0.60 4 RST RESIT 5 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.40 + RST * 0.60 *** Resit Exam is Not Administered in Institutions Where Resit is not Applicable.

Further Notes About Assessment Methods

None

Assessment Criteria

Ilan Edilecektir

Language of Instruction

Turkish

Course Policies and Rules

To be announced.

Contact Details for the Lecturer(s)

To be announced.

Office Hours

To be announced.

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours) Lectures 12 2 24 Preparation for midterm exam 1 12 12 Preparation for final exam 1 12 12 Preparations before/after weekly lectures 12 2 24 Midterm 1 2 2 Final 1 2 2 TOTAL WORKLOAD (hours) 76

Contribution of Learning Outcomes to Programme Outcomes

PO/LO PO.1 PO.2 PO.3 PO.4 PO.5 PO.6 PO.7 PO.8 PO.9 PO.10 PO.11 PO.12 PO.13 PO.14 PO.15 PO.16 PO.17 PO.18 PO.19 PO.20 LO.1 5 LO.2 5 LO.3 5 LO.4 5 LO.5 5 LO.6 5