COURSE UNIT TITLE

: SPECIAL ANIMAL SCIENCE I

DEGREE PROGRAMMES

Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS
VET 2002 SPECIAL ANIMAL SCIENCE I COMPULSORY 2 2 0 4

Offered By

Veterinary Medicine

Level of Course Unit

First Cycle Programmes (Bachelor's Degree)

Course Coordinator

PROFESSOR DOCTOR ORHAN ÖZBEY

Offered to

Veterinary Medicine

Course Objective

Students, general animal science issues with poultry and pig breeding animal science principles in the areas of race and commercial animals, animal behavior, production techniques is provided with information production hygiene and health protection. At the same time teaching the students ways to access information and is also aimed to teach the evaluation of the information. In addition, training on this course, the student and the clinical applications of pigs and poultry protective aim to pursue the preparation of medicine and related applications

Learning Outcomes of the Course Unit

1   Teaching basic knowledge of animal science
2   Teaching housing systems and flock management in poultry and pig breeding
3   Poultry and pig production and breeding to gain basic information about, support this information with the new development of new technologies and to teach

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description
1 Teaching of general animal husbandry subjects
2 Teaching of general animal husbandry subjects
3 Poultry breeding situations in the world and Turkey. Past, present and future of poultry breeding. Biosecurity and disease control
4 Poultry breeding situations in the world and Turkey. Past, present and future of poultry breeding. Biosecurity and disease control
5 Hen houses, house condition and equipments
6 Hen houses, house condition and equipments
7 Poultry breeds and breeding methods
8 Breeder, broiler and laying hen flocks managements
9 Hatchery knowledge and technique
10 Turkey breeds and varieties
11 Turkey egg and meat production
12 Pig breeds, growing of piglets and management of breeding
13 Pig breeds, growing of piglets and management of breeding
14 Pork meat production and housings

Recomended or Required Reading

Akçapınar, H., Özbeyaz, C. (1999). Hayvan yetiştiriciliği temel ilkeleri, Kariyer matbaacılık, Ankara.
Aksoy, FT (1999) Tavuk Yetiştiriciliği
Taylor, RE, Field, TG (2001). Bilimsel Çiftlik Hayvanı Üretimi, Yedinci Baskı, Prentice-Hall, Colarado, ABD.
Thomas, DGM (1983). Hayvancılık, Üçüncü Baskı, Bailliere - Tindall, Londra, Ingiltere.
Wathes, C.M, Chgarles, DR (2002) Hayvancılık konut, Ikinci baskı, Antony Rowe Limited, Eastbourne, Ingiltere

Planned Learning Activities and Teaching Methods

Lecture, question-answer, discussion, homework

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA
1 MTE MIDTERM EXAM
2 FIN FINAL EXAM
3 FCG FINAL COURSE GRADE MTE * 0.40 + FIN * 0.60
4 RST RESIT
5 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.40 + RST * 0.60


*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable.

Further Notes About Assessment Methods

None

Assessment Criteria

Students will be evaluated with the questions to be asked in the midterm and final exam.

Language of Instruction

Turkish

Course Policies and Rules

The responsibility of continuing to 70% of theoretical courses and 80% of laboratory practices during the semester belongs to the student.

Contact Details for the Lecturer(s)

Dokuz Eylül Üniversitesi Veteriner Fakültesi Dekanlığı, Cumhuriyet Mahallesi, Cami Sokak, No: 3, Posta Kodu: 35890, Kiraz/IZMIR

e-posta: orhan.ozbey@deu.edu.tr
Telefon: 0 (232) 572 35 30- 14502

Office Hours

To be announced.

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours)
Lectures 14 2 28
Practice (Care Plan) 14 2 28
Preparations before/after weekly lectures 14 1 14
Preparation for midterm exam 1 7 7
Preparation for final exam 2 5 10
Final 1 1 1
Midterm 1 1 1
TOTAL WORKLOAD (hours) 89

Contribution of Learning Outcomes to Programme Outcomes

PO/LOPO.1PO.2PO.3PO.4PO.5PO.6PO.7PO.8PO.9PO.10PO.11PO.12PO.13PO.14PO.15PO.16PO.17PO.18PO.19PO.20
LO.15554555555
LO.25554555555
LO.35554555555

CONTACT INFORMATION
Dokuz Eylül Üniversitesi Cumhuriyet Bulvarı No: 144 35210 Alsancak / İZMİR
Phone: +90(232) 412 12 12 - Fax: +90 (232) 464 81 35

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