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Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS GMS 3043 PROTOCOL AND ETIQUETTE ELECTIVE 3 0 0 3

Offered By

Gastronomy And Culinary Arts

Level of Course Unit

First Cycle Programmes (Bachelor's Degree)

Course Coordinator

GÖRKEM GIRGIN

Offered to

Course Objective

social life and business life protocol and etiquette to teach and to teach the behavior patterns.

Learning Outcomes of the Course Unit

1   To define the concept Protocol 2   Understanding the importance of protocol in official relations 3   Salutation, influence people, and to have information about the handshake greeting 4   To apply the table manners 5   Having knowledge about etiquette

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description 1 definition of the protocol and the importance of the human life 2 Perception and image 3 effective speech 4 Body language 5 External appearance and clothing 6 General etiquette 7 Midterm 8 Midterm 9 phone protocol 10 Meet protocol 11 Invite protocol 12 state protocol 13 Table setting and table etiquette 14 Other protocol rules 15 Final Exam 16 Final Exam

Recomended or Required Reading

Görgü ve Protokol Kuralları Yaşar Yılmaz,2013, Seçkin yayıncılık Protokol bilgisi, Nihat Aytürk, 2013, Nobel yayıncılık

Planned Learning Activities and Teaching Methods

Expression

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA 1 MTE MIDTERM EXAM 2 FIN FINAL EXAM 3 FCG FINAL COURSE GRADE MTE * 0.40 + FIN * 0.60 4 RST RESIT 5 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.40 + RST * 0.60 *** Resit Exam is Not Administered in Institutions Where Resit is not Applicable.

Further Notes About Assessment Methods

None

Assessment Criteria

To be announced.

Language of Instruction

Turkish

Course Policies and Rules

To be announced.

Contact Details for the Lecturer(s)

To be announced.

Office Hours

To be announced.

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours) Lectures 12 3 36 Preparations before/after weekly lectures 12 2 24 Preparation for midterm exam 1 3 3 Preparation for final exam 1 4 4 Preparing presentations 3 2 6 Final 1 1 1 Midterm 1 1 1 TOTAL WORKLOAD (hours) 75

Contribution of Learning Outcomes to Programme Outcomes

PO/LO PO.1 PO.2 PO.3 PO.4 PO.5 PO.6 LO.1 4 LO.2 4 LO.3 4 LO.4 4 LO.5 4