Description of Individual Course Units
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Offered By |
International Business and Trade |
Level of Course Unit |
First Cycle Programmes (Bachelor's Degree) |
Course Coordinator |
ASSOCIATE PROFESSOR ÖZGE ÖZGEN |
Offered to |
International Business and Trade |
Course Objective |
The objective of this course is to develop an understanding of the "state of the art" of service management thinking and the dimensions of service growth within international context. This course is designed to help students succeed in their potential roles as executives of international service-producing organizations, or of goods-producing organizations that wish to emphasize the service dimension of their product offering for competitive advantage in international markets. |
Learning Outcomes of the Course Unit |
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Mode of Delivery |
Face -to- Face |
Prerequisites and Co-requisites |
None |
Recomended Optional Programme Components |
None |
Course Contents |
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Recomended or Required Reading |
TEXTBOOK: Lovelock, Christopher and Wirtz, Jochen (2007) Services Marketing, Prentice Hall. |
Planned Learning Activities and Teaching Methods |
Lecture, discussions, audio-visuals, case study, group study |
Assessment Methods |
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*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable. |
Further Notes About Assessment Methods |
None |
Assessment Criteria |
1. The learner will clearly describe the differences between services and goods in exams. |
Language of Instruction |
English |
Course Policies and Rules |
1. Plagiarism of any type will result in disciplinary action. |
Contact Details for the Lecturer(s) |
ozge.ozgen@deu.edu.tr |
Office Hours |
To be announced. |
Work Placement(s) |
None |
Workload Calculation |
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Contribution of Learning Outcomes to Programme Outcomes |
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