Description of Individual Course Units
|
Offered By |
Tourism Management |
Level of Course Unit |
Third Cycle Programmes (Doctorate Degree) |
Course Coordinator |
ASSOCIATE PROFESSOR EMIR ÖZEREN |
Offered to |
Tourism Management |
Course Objective |
The objective of this course is to analyze the social theory, Frankfurt School, consumer culture, modernity and post-modernity within the framework of the mainstream tourism practices and examine the phenomenon of tourism from the perspective of critical tourism and management studies. |
Learning Outcomes of the Course Unit |
||||||||||
|
Mode of Delivery |
Face -to- Face |
Prerequisites and Co-requisites |
None |
Recomended Optional Programme Components |
None |
Course Contents |
|||||||||||||||||||||||||||||||||||||||||||||
|
Recomended or Required Reading |
Bauman, Z. (2017). Akışkan modernite. Istanbul: Can yayınları. |
Planned Learning Activities and Teaching Methods |
Lectures, directed readings, class discussions, case studies |
Assessment Methods |
||||||||||||||||||||||||
*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable. |
Further Notes About Assessment Methods |
None |
Assessment Criteria |
The students are expected to be able to identify the key issues by questioning case studies presented to them, to deconstruct the texts in the reading list, to critically filter them and develop some analytical findings and propositions. |
Language of Instruction |
Turkish |
Course Policies and Rules |
1. It is obligatory to attend at least 70% of the classes. |
Contact Details for the Lecturer(s) |
emir.ozeren@deu.edu.tr |
Office Hours |
Wednesday at 13:00-15:00 |
Work Placement(s) |
None |
Workload Calculation |
||||||||||||||||||||||||||||||||||||||||||||
|
Contribution of Learning Outcomes to Programme Outcomes |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|