Description of Individual Course Units
|
Offered By |
Biomedicine and Health Technologies |
Level of Course Unit |
Second Cycle Programmes (Master's Degree) |
Course Coordinator |
ASSOCIATE PROFESSOR HASAN BUĞRA ÇOBAN |
Offered to |
Biomedicine and Health Technologies |
Course Objective |
To introduce industrial level microbial biosystem working principles and production kinetics. |
Learning Outcomes of the Course Unit |
||||||||||||
|
Mode of Delivery |
Face -to- Face |
Prerequisites and Co-requisites |
None |
Recomended Optional Programme Components |
None |
Course Contents |
|||||||||||||||||||||||||||||||||||||||||||||||||||
|
Recomended or Required Reading |
Textbook(s): Bioprocess Engineering, Basic Concepts, Shuler and Kargi, Second Edition 2002, Prentice Hall |
Planned Learning Activities and Teaching Methods |
Theoretical lecture with PowerPoint, problem solving related to industrial level phenomenon, and hands-on experiences in the laboratory. |
Assessment Methods |
||||||||||||||||||||||||||||
*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable. |
Further Notes About Assessment Methods |
None |
Assessment Criteria |
Theoretical and practical knowledge will be evaluated via written exams and laboratory work skills plus laboratory reports, respectively. |
Language of Instruction |
English |
Course Policies and Rules |
To be announced. |
Contact Details for the Lecturer(s) |
bugra.coban@deu.edu.tr |
Office Hours |
Please e-mail me to schedule an appoipment. |
Work Placement(s) |
None |
Workload Calculation |
||||||||||||||||||||||||||||||||||||||||
|
Contribution of Learning Outcomes to Programme Outcomes |
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|