COURSE UNIT TITLE

: FRENCH -IV

Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS
UBY 4002 FRENCH -IV ELECTIVE 3 0 0 3

Offered By

School of Applied Sciences

Level of Course Unit

First Cycle Programmes (Bachelor's Degree)

Course Coordinator

YELIZ DEMIRHAN

Offered to

Tourism and Hotel Management
Tourism Management
Gastronomy And Culinary Arts
International Trade

Course Objective

The course focuses on self-expression and interaction. The purpose of self-expression and interaction will be fulfilled through in-class presentations, roleplay etc. simulating the real-life situations.

Learning Outcomes of the Course Unit

1   Student will be able to express him/herself effectively both orally and in the written form, especialy in their working life.
2   Student will show clearly in the oral and written forms that, upon review of grammar, he/she has internalised the grammar rules.
3   Student will demonstrate that beside writing and speaking, he/she has developed reading and listening skills effectively.

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description
1 Le conditionnelprésent.
2 Le conditionnelpassé.
3 Le conditionnel (suite)
4 Le subjonctifprésent.
5 Le subjonctifpassé.
6 Le subjonctif (suite)
7 Midterm Exam
8 Midterm Exam
9 Le pronomrelatif QUI
10 Voixactive et passive
11 Verbespronominaux.
12 Verbesimpersonnels.
13 Révision (subjonctif et conditionnel).
14 Le pronomrelatif DONT .
15 Final Exam
16 Final Exam

Recomended or Required Reading

LA GRAMMAIRE FRANÇAISE DU XXème SIÈCLE , BASTAŞ Osman, Akdeniz Üniversitesi, Yabancı Diller Bölümü, 2009, ISBN: 978.975.927
Fransızca-Türkçe/Türkçe-Fransızca sözlükler
Fiil çekim kılavuzları
Çeşitli Fransızca internet siteleri/sayfaları

Planned Learning Activities and Teaching Methods

Lecture by instructor, class discussion conducted by instructor, problem solving or case studies, question and answer teaching method

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA
1 MTE MIDTERM EXAM
2 FIN FINAL EXAM
3 FCG FINAL COURSE GRADE MTE * 0.40 + FIN * 0.60
4 RST RESIT
5 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.40 + RST * 0.60


*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable.

Further Notes About Assessment Methods

None

Assessment Criteria

Skill in analysis, synthesis and critical thinking; skill in problem solving; skill in application via midterm and final exams

Language of Instruction

Turkish

Course Policies and Rules

The Regulation of Dokuz Eylul University on Education and Examination in Associate's and Bachelor's Degrees
The Codes of Practice of School of Applied Sciences on Education and Examination

Contact Details for the Lecturer(s)

e-mail adress of the lecturer

Office Hours

Lecture day, between the hours of 12:30-13:00

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours)
Lectures 12 3 36
Preparations before/after weekly lectures 12 2 24
Preparation for midterm exam 1 10 10
Preparation for final exam 1 10 10
Final 1 2 2
Midterm 1 2 2
TOTAL WORKLOAD (hours) 84

Contribution of Learning Outcomes to Programme Outcomes

PO/LOPO.1PO.2PO.3PO.4PO.5PO.6PO.7PO.8PO.9PO.10PO.11PO.12PO.13PO.14PO.15PO.16
LO.1
LO.2
LO.3