COURSE UNIT TITLE

: BUSINESS ADMINISTRATION I

Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS
SIV 1005 BUSINESS ADMINISTRATION I COMPULSORY 3 0 0 4

Offered By

Civil Aviation Transportation Management

Level of Course Unit

Short Cycle Programmes (Associate's Degree)

Course Coordinator

DOCTOR ITIR CEREN MORCOTE SANTOS

Offered to

Course Objective

This course aims to teach the basic concepts of management, development process of business administration, business organization to cover the activities carried out in stages starting from the operation and to gain competence in analyzing business interaction with environmental factors.

Learning Outcomes of the Course Unit

1   Students will be able to describe the basic concepts and principles of management
2   Students will be able to classify different types of businesses and its features
3   Students will be able to explain the operational phases starting from the foundation of business organizations
4   Students will be able to analyse internal and external factors of the business environment
5   Students will be able to analyse business objectives
6   Students will be able to interpret current developments related to business administration

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description
1 Basic concepts of business administration
2 Social and economic importance of businesses
3 Micro and macro environment of businesses
4 Micro and macro environment of businesses
5 Concept of rationality in business management
6 Concept of rationality in business management
7 Different types of businesses
8 Different types of businesses
9 Foundation process and feasibility studies
10 Foundation process and feasibility studies
11 Horizontal and vertical growth in business
12 Horizontal and vertical growth in business
13 Incomes and expenses of a business and its profit goals and problem solving
14 Incomes and expenses of a business and its profit goals and problem solving
15 Final exam

Recomended or Required Reading

Textbook(s):
1) Mescon M. H., Bovee C. L., Thill J. V., Business Today, PrentIce Hall, 2007
2) Bovee C. L., Thill J. V., Business in Action, Prentice Hall, 2010
3) Ebert, R.J., Griffin, R.W., Business Essentials, Prentice Hall, 2011
4) Louis, E., Boone & David L. Kurtz, Contemporary Business, 14th Edition, Wiley, 2010
5) Courtland, L., Bovée, John, V., Thill, Michael, H. Mescon, Excellence in Business, 3rd E., Pearson Prentice Hall, 2007
6) Işletme Yönetimi I-II, Erdal Ünsalan, Bülent Şimşeker, Detay Yayıncılık, Ankara, 2011
7) Ismet Mucuk, Modern Işletmecilik, Türkmen Kitabevi, 2011
8) Mümin Ertürk, Işletme Biliminin Temel Ilkeleri, Beta Yayıncılık, Istanbul, 2011

Planned Learning Activities and Teaching Methods

Lecture and assignment

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA
1 MTE MIDTERM EXAM
2 FIN FINAL EXAM
3 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.50 + FIN * 0.50
4 RST RESIT
5 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.50 + RST * 0.50


*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable.

Further Notes About Assessment Methods

None

Assessment Criteria

exams, quizes and presentations

Language of Instruction

Turkish

Course Policies and Rules

It is obligatory to attend at least 70% of the classes.
No excuses for assignments, discussions and projects will be accepted.

Contact Details for the Lecturer(s)

ceren.oksal@deu.edu.tr

Office Hours

To be announced.

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours)
Lectures 14 3 42
Student Presentations 2 3 6
Preparation for midterm exam 6 1 6
Preparation for final exam 6 1 6
Preparations before/after weekly lectures 14 1 14
Preparing assignments 2 5 10
Preparation for quiz etc. 6 1 6
Midterm 1 2 2
Final 1 2 2
Quiz etc. 2 1 2
TOTAL WORKLOAD (hours) 96

Contribution of Learning Outcomes to Programme Outcomes

PO/LOPO.1PO.2PO.3PO.4PO.5PO.6PO.7PO.8PO.9PO.10PO.11PO.12PO.13PO.14PO.15PO.16
LO.15
LO.24
LO.34
LO.43
LO.54
LO.65