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Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS MSH 0127 SELF-EVALUATION ELECTIVE 2 0 0 4

Offered By

Efes Vocational School

Level of Course Unit

Short Cycle Programmes (Associate's Degree)

Course Coordinator

ASSISTANT PROFESSOR TOLGA AKCAN

Offered to

Tourism and Hotel Management Cultural Heritage and Tourism Civil Aviation and Cabin Services Civil Aviation Transportation Management Food Technology

Course Objective

Helping the person to better understand the physical, mental and spiritual traits; Knowing the self and learning the development principles; Developing professional qualifications and success in the business environment.

Learning Outcomes of the Course Unit

1   To learn physical, mental, psychological features 2   Know yourself and improve yourself 3   Solving Effective Problems and Developing Projects 4   Developing Communication, Presentation and Persuasion Skills 5   Efficient Use of Time 6   Be Resistant Against Stress 7   Providing Personal Motivation 8   Make Harmony with Your Working Friends Work Together 9   Having Self-confidence in Your Work

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description 1 Individual Development. Physical characteristics 2 Mental Characteristics 3 Mental Characteristics 4 Self-Recognition 5 Self-Development 6 PROFESSIONAL DEVELOPMENT. Solving Effective Problems and Developing Projects 7 Developing Communication, Presentation and Persuasion Skills. 8 Midter exam 9 Persuasion Skills 10 Persuasion Skills 11 Efficient Use of Time 12 Be Resistant Against Strese. Providing Personal Motivation 13 Harmonize with business colleagues. Having Self-confidence in your Work 14 Harmonize with business colleagues. Having Self-confidence in your Work 15 Presentation 16 Final Exam

Recomended or Required Reading

Kişisel Gelişim (MEGEP)

Planned Learning Activities and Teaching Methods

Face to face lectures, presentations and assignments

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA 1 MTE MIDTERM EXAM 2 ASG ASSIGNMENT 3 FIN FINAL EXAM 4 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.30 + ASG * 0.20 + FIN * 0.50 5 RST RESIT 6 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.30 + ASG * 0.20 + RST * 0.50 *** Resit Exam is Not Administered in Institutions Where Resit is not Applicable.

Further Notes About Assessment Methods

None

Assessment Criteria

Exam, assignment.

Language of Instruction

Turkish

Course Policies and Rules

It is imperative to attend 70% of the courses and fulfill the requirements of the course.

Contact Details for the Lecturer(s)

tolga.akcan@deu.edu.tr

Office Hours

Will be announced.

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours) Lectures 13 2 26 Student Presentations 1 2 2 Developing the project 10 1 10 Preparation for midterm exam 1 12 12 Preparation for final exam 1 12 12 Preparing assignments 1 10 10 Preparing presentations 1 10 10 Preparations before/after weekly lectures 1 12 12 Midterm 1 2 2 Final 1 2 2 Project Final Presentation 1 2 2 TOTAL WORKLOAD (hours) 100

Contribution of Learning Outcomes to Programme Outcomes

PO/LO PO.1 PO.2 PO.3 PO.4 PO.5 PO.6 PO.7 PO.8 PO.9 PO.10 PO.11 PO.12 PO.13 PO.14 PO.15 PO.16 PO.17 PO.18 PO.19 PO.20 LO.1 1 1 LO.2 1 1 LO.3 1 1 LO.4 1 1 LO.5 1 1 LO.6 1 1 LO.7 1 1 LO.8 1 1 LO.9 1 1