COURSE UNIT TITLE

: TABLE AND KITCHEN ART

Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS
SHS 1070 TABLE AND KITCHEN ART ELECTIVE 2 0 0 2

Offered By

Vocational School of Healthcare

Level of Course Unit

Short Cycle Programmes (Associate's Degree)

Course Coordinator

ASSOCIATE PROFESSOR GÜLSER KILINÇ

Offered to

Medical Laboratory Techniques
Oral and Dental Clinical
Anesthesia
Medical Documentation and Secretariat
Medical Imaging Techniques
Audiometry
Nuclear Medicine Techniques
First And Emergency Aid
Radioterapy

Course Objective

Learning Outcomes of the Course Unit

1   Tableware throughout history
2   Information about table culture
3   Table setting
4   To have information about food presentation
5   To have information about food presentation

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description
1 Table culture in history
2 Culinary Culture in Mesopotamia
3 Ottoman palace cuisine
4 Morning, lunch and dinner tables
5 Place and selection of plates, forks and glasses to be placed on table
6 Invitation table and seating arrangement
7 Food Service
8 Exam
9 Catering sequence and timing
10 how to serve meals
11 Fish meat and other dishes
12 Tea, coffee history and service
13 Table rules
14 Preparing invitation menu

Recomended or Required Reading

Sofra (Sadık Yalsızuçanlar)
2- Sağlıklı Misafir Sofram (Pelin Bilgiç)
3- SOFRA SANATI PRATIK YEMEK TARIFLERI
4- Istanbul Sofraları (Selin Kutucular)
5-Sofra Özel Çay Saati Kitabı

Planned Learning Activities and Teaching Methods

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA
1 ODV PerfÖdev
2 FN Final
3 BSN FinSonuBşrNotu ODV * 0.50 + FN * 0.50
4 BUT Bütünleme Notu
5 BBN Bütünleme Sonu Başarı Notu ODV * 0.50 + BUT * 0.50


*** Resit Exam is Not Administered in Institutions Where Resit is not Applicable.

Further Notes About Assessment Methods

None

Assessment Criteria

To be announced.

Language of Instruction

Turkish

Course Policies and Rules

To be announced.

Contact Details for the Lecturer(s)

To be announced.

Office Hours

To be announced.

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours)
Lectures 14 2 28
Preparation before/after weekly lectures 14 1 14
Preparation for Mid-term Exam 1 4 4
Preparation for Final exam 1 5 5
Preparation for proje 1 4 4
Mid exam 1 1 1
Final 1 1 1
TOTAL WORKLOAD (hours) 57

Contribution of Learning Outcomes to Programme Outcomes

PO/LOPO.1PO.2PO.3PO.4PO.5PO.6PO.7PO.8PO.9PO.10PO.11PO.12PO.13PO.14PO.15PO.16
LO.12
LO.22
LO.32
LO.42
LO.52