COURSE UNIT TITLE

: TOURISM SOCIOLOGY

DEGREE PROGRAMMES

Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS
SEC 3052 TOURISM SOCIOLOGY ELECTIVE 3 0 0 5

Offered By

Tourism Management

Level of Course Unit

First Cycle Programmes (Bachelor's Degree)

Course Coordinator

ASSOCIATE PROFESSOR EMIR ÖZEREN

Offered to

Tourism Management

Course Objective

The objective of the course is to provide students an academic perspective regarding the role of tourism on the society and create a critical awareness about the effects of cultural activities, cultural differences on tourism as well as the interaction of tourism with the society.

Learning Outcomes of the Course Unit

1   To be able to identify socio-cultural, economic, and cultural impacts of tourism.
2   To be able to examine tourist motivations and personality theories to analyze tourist behaviour
3   To be able to identify, discuss and evaluate the impacts of globalization on culture and tourist behaviour.
4   To be able to explain the relationship and interactions among culture-tourism-local commmunity and employees

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description
1 Introduction to Tourism Sociology
2 Sociology and Sociology of Tourism
3 Individual Factors in Tourism
4 Societal Factors in Tourism
5 Factors Affecting Social Impacts of Tourism
6 Economic, Physical and Socio-Cultural Impacts of Tourism
7 Tourists: Environment, Experience, Relationships
8 Tourist Local Interactions and Relationships
9 Tourist Employee Interactions and Relationships
10 Culture-Personality Relationship and Social Trends in Tourism
11 Socio-Cultural Impacts of Tourism
12 Post-modernism and tourism
13 Critical tourism research
14 Case studies in tourism management I

Recomended or Required Reading

Textbook(s):
1. Doğan, H.Z.(2004). Turizmin Sosyo-Kültürel Temelleri. Ankara: Detay Yayıncılık.
2. Avcıkurt, C. (2003). Turizm Sosyolojisi: Turist-Yerel Halk Etkileşimi. Ankara: Detay Yayıncılık
Supplementary Book(s):
1. Reisinger, Y. (2009). International Tourism: Cultures and Behavior, 1st Edition, US: Elsevier Inc
2. Holden, A. (2005). Tourism Studies and the Social Sceinces, 1st Edition, UK:Routledge

Planned Learning Activities and Teaching Methods

Lecture and assignment

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA
1 VZ Vize
2 FN Final
3 BNS BNS VZ*0.40+FN * 0.60
4 BUT Bütünleme Notu
5 BBN Bütünleme Sonu Başarı Notu VZ*0.40+BUT * 0.60


Further Notes About Assessment Methods

1.Midterm Exam: Mid-term exam covers the topics examined in the course and weekly assignments (40%).
2.Final Exam: Final exam covers all subjects in the course content. Students are also responsible for the discussion, practice and case studies (60%).

Assessment Criteria

Exam papers will be evaluated regarding the level of understanding, as well as defining the causality between the basic concepts and issues of the lecture, ability of giving examples and analytical thought, and using relevant terminology.

Language of Instruction

Turkish

Course Policies and Rules

1. It is obligatory to attend at least 70% of the classes
2. Plagiarism of any type will result in disciplinary action.
3. It is essential that students make use of the reading list
4. Students are expected to be involved in class discussions

Contact Details for the Lecturer(s)

emir.ozeren@deu.edu.tr

Office Hours

Wednesday / 15:00-17:00

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours)
Lectures 14 3 42
Preparations before/after weekly lectures 14 4 56
Preparation for midterm exam 1 6 6
Preparation for final exam 1 8 8
Preparing assignments 0 0 0
Final 1 2 2
Midterm 1 2 2
TOTAL WORKLOAD (hours) 116

Contribution of Learning Outcomes to Programme Outcomes

PO/LOPO.1PO.2PO.3PO.4PO.5PO.6PO.7PO.8PO.9PO.10PO.11PO.12
LO.15555
LO.2555
LO.35555
LO.45555

CONTACT INFORMATION
Dokuz Eylül Üniversitesi Cumhuriyet Bulvarı No: 144 35210 Alsancak / İZMİR
Phone: +90(232) 412 12 12 - Fax: +90 (232) 464 81 35

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