COURSE UNIT TITLE

: ECONOMY AND ENTREPRENEURSHIPB

DEGREE PROGRAMMES

Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS
BGK 5005 ECONOMY AND ENTREPRENEURSHIPB ELECTIVE 2 0 0 3

Offered By

PHYSICAL EDUCATION AND SPORTS TEACHING

Level of Course Unit

First Cycle Programmes (Bachelor's Degree)

Course Coordinator

ASSOCIATE PROFESSOR TUĞBAY INAN

Offered to

PHYSICAL EDUCATION AND SPORTS TEACHING

Course Objective

Objective of this course is for preservice teachers to have knowledge about; basic concepts of economic science, and economic systems; basic concepts of business, and business management; human resources and other resources management; entrepreneurship and entrepreneurship concepts; career planning; original ideas; extraordinary examples; Turkish Patent and Trademark Authority; Industrial Property Law; small and middle sized enterprises; management processes and functions in small enterprises; business idea development, renewal and innovation, business plan making, business plan items, writing and presentation; and preparing a project on entrepreneurship in a specific area and subject.

Learning Outcomes of the Course Unit

1   Will be able to have knowledge about basic concept of economic science, and economic systems.
2   Will be able to express an opinion on basic concepts of business and business management; organization, purposes and legal status of the business; and management processes and functions in enterprises.
3   Will be able to comprehend human resources and other resources management.
4   Will be able to have knowledge about entrepreneurship and entrepreneurship concepts, success factors in entrepreneurship; entrepreneurship culture, and entrepreneurship process and types of entrepreneurship.
5   Will be able to analysis career planning, original ideas, and extraordinary examples.
6   Will be understand the importance of; Turkish Patent and Trademark Authorty; Industrial Property Law; small and middle sized enterpises; and management processes and functions in small enterprises.
7   Will be able to understand and apply business idea development, renewal and innovation, business plan making, business plan items, writing and presentation within the scope of teoretical-practical.
8   Will be able to prepare a project on entrepreneurship in a specific area and subject.

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description
1 Introduction
2 Basic concepts of economic science, and economic systems
3 Basic concepts of economic science, and economic systems
4 Basic concepts of business and business management; organization, purposes and legal status of the business; and management processes and functions in enterprises.
5 Basic concepts of business and business management; organization, purposes and legal status of the business; and management processes and functions in enterprises.
6 Human resources and other resources management.
7 Entrepreneurship and entrepreneurship concepts, success factors in entrepreneurship; entrepreneurship culture, and entrepreneurship process and types of entrepreneurship.
8 Entrepreneurship and entrepreneurship concepts, success factors in entrepreneurship; entrepreneurship culture, and entrepreneurship process and types of entrepreneurship.
9 Career planning, original ideas, and extraordinary examples.
10 Turkish Patent and Trademark Authorty; Industrial Property Law; small and middle sized enterpises; and management processes and functions in small enterprises.
11 Business idea development, renewal and innovation, business plan making, business plan items, writing and presentation.
12 Preparing a project on entrepreneurship in a specific area and subject.
13 Preparing a project on entrepreneurship in a specific area and subject.
14 Preparing a project on entrepreneurship in a specific area and subject.

Recomended or Required Reading

1. PEKIN, T., (2004): Ekonomiye Giriş, Zeus Kitabevi, Izmir.
2. HANÇERLIOĞLU, O., (1999): Ekonomi Sözlüğü, Remzi Kitabevi, Istanbul.
3. GERAY, U., (1998): Ekonomi, I.Ü. Orman Fakültesi Yayınları No: 430, Istanbul.
4. BAYRAKTAROĞLU, S., (2005), Girişimcilik Ders Notları, Sakarya Kitabevi, Sakarya.
5. ARIKAN, S., (2004), Girişimcilik, Siyasal Kitabevi, Ankara.
6. DÖM, S., (2006), Girişimcilik ve Küçük Işletme Yöneticiliği, Detay Yayıncılık, Ankara.
7. GERTNER, J., (2013), Fikir Fabrikası, Modus Kitap, Istanbul.
8. ÇETIN, C. ve MUTLU, E.C. (2010). Temel Işletmeciliğe Giriş, Beta Yayınevi, Istanbul.
9. MIRZE, K. (2010), Işletme, Literatür, Istanbul.
10. ERTÜRK, M., (2009), Işletme Biliminin Temel Ilkeleri, Beta Yayınları, Istanbul.

Planned Learning Activities and Teaching Methods

Lecture, questions and answers, discussion.

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA
1 VZ Ara Sınav
2 FN Yarıyılsonu Sınavı
3 BNS BNS VZ * 0.40 + FN * 0.60
4 BUT Bütünleme Notu
5 BBN Bütünleme Sonu Başarı Notu VZ * 0.40 + BUT * 0.60


Further Notes About Assessment Methods

Multiple choose tests, written examinations (with long and short answers).

Assessment Criteria

Multiple choice test, written exam (long and short answer)

Language of Instruction

Turkish

Course Policies and Rules

Will be announced beginning of the each semester

Contact Details for the Lecturer(s)

ipek.aydin@deu.edu.tr

Office Hours

Varies each semester according to the individual program

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours)
Lectures 14 2 28
Preparations before/after weekly lectures 14 2 28
Preparation for midterm exam 1 10 10
Preparation for final exam 1 10 10
Final 1 1 1
Midterm 1 1 1
TOTAL WORKLOAD (hours) 78

Contribution of Learning Outcomes to Programme Outcomes

PO/LOPO.1PO.2PO.3PO.4PO.5PO.6PO.7PO.8PO.9PO.10PO.11PO.12
LO.133
LO.23
LO.33
LO.43
LO.53
LO.63
LO.73
LO.83

CONTACT INFORMATION
Dokuz Eylül Üniversitesi Cumhuriyet Bulvarı No: 144 35210 Alsancak / İZMİR
Phone: +90(232) 412 12 12 - Fax: +90 (232) 464 81 35

Copyright 2015 DEÜ. BİD

HOME / ABOUT US / DEGREE PROGRAMMES / GENERAL INFORMATION FOR STUDENTS / INTERNATIONAL RELATIONS