COURSE UNIT TITLE

: POULTRY DISEASES

DEGREE PROGRAMMES

Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS
VET 3028 POULTRY DISEASES COMPULSORY 2 1 0 3

Offered By

Veterinary Medicine

Level of Course Unit

First Cycle Programmes (Bachelor's Degree)

Course Coordinator

ASSOCIATE PROFESSOR VOLKAN ÖZAVCI

Offered to

Veterinary Medicine

Course Objective

Learning Outcomes of the Course Unit

1   Student learns standard laboratory methods and molecular methods in poultry diseases.
2   Student learns prevention and control methods in poultry diseases.
3   Student knows the microorganisms that cause disease in poultry, can make an idea about their colony and individual morphology and define them according to their characteristics.

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description
1 Poultry industry in Türkiye, Salmonella infections
2 E. coli infections, and Chicken cholera
3 Infectious coryza and Türkiye coryza
4 Campylobacter infections
5 Clostridial infections
6 Mycoplasma infections
7 Staphylococcal infections, Tuberculosis in Poultry
8 MIDTERM
9 Avian encephalomyelitis, Avian influenza infections
10 Avian Chlamydiosis and Egg Drop Syndromes
11 Infectious bursal disease and Infectious bronchitis
12 Infectious laryngotracheitis and Infectious anemia
13 Leukosis, Marek's Disease, Newcastle's disease
14 Reovirus infections, Swelling Head Syndrome, Chicken Pox
15 Aspergillosis, Mycotoxicosis, Candidiasis

Recomended or Required Reading

Manual of Standards for Diagnostic Tests and Vaccines
(http://www.oie.int/eng/normes/mmanual/A_summry.htm, 2000)
Diseases of Poultry (Saif YM, Barnes HJ, Glisson JR, Fadly AM, McDougald LR and Swayne
DE., Iowa State University Press, A Blackwell Publishing Company, 11th Edition, 2003).
Salmonella- Standart ve Ileri Tanı,Carlı KT, Eyigor A, Gocagul G, Gunaydın E. Istanbul,
2004

Planned Learning Activities and Teaching Methods

Lecture, Practice, Discussion, Individual Study, Homework, Seminar, Case Report

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA
1 MTE MIDTERM EXAM
2 FIN FINAL EXAM
3 FCG FINAL COURSE GRADE MTE * 0.40 + FIN * 0.60
4 RST RESIT
5 FCGR FINAL COURSE GRADE (RESIT) MTE * 0.40 + RST * 0.60


Further Notes About Assessment Methods

None

Assessment Criteria

The student will be evaluated with the questions to be asked in the midterm and final exams.

Language of Instruction

Turkish

Course Policies and Rules

The responsibility of continuing to 70% of theoretical courses and 80% of laboratory practices are belongs to the student during the semester. The course and, if requested, the time specified for the submission of the assignment should be observed. The unethical behaviors that may occur in the courses and exams will be taken within the framework of the relevant regulation.

Contact Details for the Lecturer(s)

Dokuz Eylül Ünivercity Veterinary faculty
Kiraz/Izmir
Tel.: 0 (232) 572 35 30 -14533
E-mail: volkan.ozavci@deu.edu.tr

Office Hours

To be announced.

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours)
Lectures 14 2 28
Practice (Reflection) 14 1 14
Preparation for midterm exam 1 2 2
Preparation for final exam 1 2 2
Preparing presentations 2 2 4
Preparations before/after weekly lectures 2 5 10
Midterm 1 1 1
Final 1 1 1
Project Assignment 1 1 1
TOTAL WORKLOAD (hours) 63

Contribution of Learning Outcomes to Programme Outcomes

PO/LOPO.1PO.2PO.3PO.4PO.5PO.6PO.7PO.8PO.9PO.10PO.11PO.12PO.13PO.14PO.15PO.16PO.17PO.18PO.19PO.20
LO.1553245
LO.2553345
LO.3553245

CONTACT INFORMATION
Dokuz Eylül Üniversitesi Cumhuriyet Bulvarı No: 144 35210 Alsancak / İZMİR
Phone: +90(232) 412 12 12 - Fax: +90 (232) 464 81 35

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