Description of Individual Course Units
|
Offered By |
Toxicology |
Level of Course Unit |
Third Cycle Programmes (Doctorate Degree) |
Course Coordinator |
Offered to |
Toxicology |
Course Objective |
To learn toxic mechanisms of plants and foods, to classificate the toxic plant and food types and to have knowledge about general specialities of plant and food toxins, to determine the toxic potantials of plants and foods, to learn the toxic effects plants and foods, to learn diagnosis of plant and food poisonings, and to convey information about plant and food poisonings. |
Learning Outcomes of the Course Unit |
||||||||||
|
Mode of Delivery |
Face -to- Face |
Prerequisites and Co-requisites |
None |
Recomended Optional Programme Components |
None |
Course Contents |
|||||||||||||||||||||||||||||||||||||||
|
Recomended or Required Reading |
Textbook(s): |
Planned Learning Activities and Teaching Methods |
Assessment Methods |
||||||||||||||||||||||||
|
Further Notes About Assessment Methods |
A topic of the course outline which is choose with course coordinator must be present as a report. |
Assessment Criteria |
To be succesful in final exam and, to present a topic in course outline as a report |
Language of Instruction |
Turkish |
Course Policies and Rules |
To be announced. |
Contact Details for the Lecturer(s) |
Nil Hocaoglu Aksay, MD |
Office Hours |
To be announced. |
Work Placement(s) |
None |
Workload Calculation |
||||||||||||||||||||||||||||
|
Contribution of Learning Outcomes to Programme Outcomes |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|