COURSE UNIT TITLE

: ENTREPRENEURSHIP IN HEALTH SCIENCES II

Description of Individual Course Units

Course Unit Code Course Unit Title Type Of Course D U L ECTS
SBE 6084 ENTREPRENEURSHIP IN HEALTH SCIENCES II ELECTIVE 2 0 0 6

Offered By

Physical Education and Sport Doctoral

Level of Course Unit

Third Cycle Programmes (Doctorate Degree)

Course Coordinator

ASSOCIATE PROFESSOR HIKMET GÜMÜŞ

Offered to

Public Health
Pediatric Nursing
Audiology
Psychiatric Nursing
COMMUNITY HEALTH NURSING
Laboratory Animal Science
Occupational Health
Medical Education
Canser Epidemiology Doctorate
Anatomy
Internal Medicine Nursing
Physical Therapy and Rehabilitation
Molecular Pathology
Basic Oncology
Exercise Physiology
Toxicology
Physical Education and Sport Doctoral
Biochemistry
Biomechanics
Doctorate Program Rare Diseases
Histology and Embryology
Medical Biology and Genetics
Biophysics
Bioengineering (English)
Medical Physics
Fundamentals of Nursing
Physiology
Translational Oncology
Oncology Nursing
Medical Parasitology
Microbiology
Pharmacology
Surgical Nursing
Nursing Management
Basic Neuroscience
Molecular Medicine
Physical Therapy and Rehabilitation
Obstetrics and Gynaecology Nursing

Course Objective

This course covers the incubation and accelerator processes of students who have taken and successfully completed the Entrepreneurship in Health Sciences I course in the previous term, and now aim to activate an initiative. In this context, business plan optimization, A/B testing, market segmentation, MVP product development, investor interviews, human resources approaches in startups, current legislation of health initiatives, promotion of Accelerator programs abroad, basic accounting concepts and founder It covers the challenges that await entrepreneurs. At the end of this program, it is aimed that the participants will participate in an entrepreneurship competition, start a venture and reach the stage of establishing a company, or make at least one investor presentation.

Learning Outcomes of the Course Unit

Mode of Delivery

Face -to- Face

Prerequisites and Co-requisites

None

Recomended Optional Programme Components

None

Course Contents

Week Subject Description

Recomended or Required Reading

To be announced.

Planned Learning Activities and Teaching Methods

Assessment Methods

SORTING NUMBER SHORT CODE LONG CODE FORMULA
1 ASG ASSIGNMENT
2 PAR PARTICIPATION
3 FCG FINAL COURSE GRADE ODV * 0.50 + DKL * 0.50


Further Notes About Assessment Methods

None

Assessment Criteria

To be announced.

Language of Instruction

Turkish

Course Policies and Rules

To be announced.

Contact Details for the Lecturer(s)

To be announced.

Office Hours

To be announced.

Work Placement(s)

None

Workload Calculation

Activities Number Time (hours) Total Work Load (hours)
TOTAL WORKLOAD (hours) 0

Contribution of Learning Outcomes to Programme Outcomes

PO/LOPO.1PO.2PO.3PO.4PO.5PO.6PO.7PO.8PO.9PO.10PO.11PO.12PO.13PO.14PO.15PO.16